Boamundus

BOAMUNDUS Rosso Puglia IGP 2013/2014


Designation:Rosso Puglia IGP.


Grape Variety:40% Nero di Troia, 60% Montepulciano.


Altitude:200-300 mt a.s.l.
Viticultural Area:Puglia, Castel del Monte DOC area, Murgia hills in the territory of Andria and Minervino Murge.
Soil:calcareous and deep tufaceous.


Growing Method:vertical shoot positioning (VSP), cordon spur.
Density:4500 plants/ha.
Yield per hectare:12,00 T/ha.


Vinification Process:fermentation in stainless steel tanks at a controlled temperature, with a post-fermentation maceration for 7-8 days.
Maturation:6 months in stainless steel tanks on the fine lees and then in the bottle.


Wine Notes:Boamundus deeply reflects the soul and the historical roots of our terroir and it is our homage to a hero of the First Crusade, the German Boemondo I d’Altavilla (1058-1111). It blends two historical grapes: the black grape Nero di Troia, which gives the wine a full body and strong character, and the Montepulciano grape, which is famous for its particular softness and pleasant ruby red colour.


Color:pleasant ruby red with purple reflections.
Nose:intense with a red fruits scent.
Taste:fruity, softness and harmonious on the palate with a slightly tannic finale.


Food Match:ideal for roasts, earthy soups and robust past dishes.


Serving T°:16°-18°CAlcohol:13,50% vol.


Analytical Data:pH: 3.70, Total acidity: 5,40 g/lResidual Sugar:1,9 g/l, SO 2 total: 90 g/l